If you love pastrami, then you already know that it's a hit-or-miss kind of meat. It can taste great from time to time, but it can also have some pretty off-putting moments. Luckily, there are so many other delicious options that use this deliciously smoky cut of meat. 

If you're looking for ways to incorporate pastrami into your diet without feeling like every single meal is eating the same thing, then explore these sandwich recipes featuring pastrami.

Cold Pastrami Sandwich with Arugula Salad

If you're looking for a sandwich that will beef up your heart health, then this cold pastrami sandwich with arugula salad could be the answer. You can pick up all of these ingredients from farmers markets or specialty delicatessens, as well as your usual outlets. Add in some celery and grape tomatoes for an added kick of flavor, and you have yourself a hearty meal. 

This sandwich is good enough to eat on its own, or you can also add it to other sandwiches that you're looking to eat as a main course. The key here is using high-quality ingredients, so don't skimp out on the quality of your meat if you want to make this dish taste great.

Smoky Pastrami Reuben

You can make a traditional Reuben by using pastrami in place of corned beef. This is one of the most popular sandwiches on the menu at many delis and restaurants. It's also pretty easy to make at home! Start by preparing your sandwich dough and rolling it out into a large rectangle. 

Next, spread some sauerkraut on top of the dough before spreading on toppings like Thousand Island dressing, Swiss cheese, pastrami, and rye bread. Finally, bake for 10-15 minutes or until the sauce gets bubbly and golden brown. This recipe is great as it only has five ingredients (the cheese, sauerkraut, Thousand Island dressing, Swiss cheese and rye bread).

Pastrami Hash with Poached Eggs

If you're on a quest for a breakfast sandwich that will hit the spot, then this is your recipe. It features a savory and salty hash made with mushrooms, onion, celery, and pastrami. 

The result is an impressive whole-grain wholegrain toast that's creamy, crispy and loaded with flavor. To make it even better, you can add in poached eggs for some protein-packed goodness.

Classic Pastrami Sandwich

If you're looking for a classic deli-style sandwich, then this is the one for you. It's got classic pastrami and the works: dijon mustard, rye bread, and Swiss cheese. Plus, it's a simple sandwich that requires minimal prep work.

Pastrami on Pizza?

How about adding Pastrami on a pizza? Any pizza recipe that calls for smoked meats could easily do a little pastrami instead. With International Pizza Day fast approaching, it would be great to try out.

Mexican Street Corn and Pastrami Sandwich

This is a fun, crunchy sandwich that uses corn kernels in place of bread. The sweet and spicy flavors are great with the smoky meat.

Wraps with Pickled Vegetables and Hummus

This is a light and refreshing sandwich recipe that will leave your taste buds begging for more. It's topped with a sweet and tangy pickled vegetable slaw, which is a popular choice for wraps. 

The recipe also includes hummus, which adds texture to this filling wrap. There are many variations of this recipe, so experiment with different ingredients to find out what you like best!

Conclusion